PHOTOS & SPANISH VERSION BELOW
Located in Spazio 3 on the ground floor at San Lorenzo market is Ultima Spiaggia. The fact that the stall looks like the most seedy and modest place in Florence (cardboard plates, paper tablecloths, plastic cups and a tiny bar with shabby stools) drove me to fall in love with it. However, its main attraction is the fried fish prepared with great care: tiny squid, cod and prawns with fries. The abundant dishes by this traditional fishmonger cost between 8-10 euros and are always accompanied by a local white wine for just one euro tasting as a reserve. The men at the counter are indeed peculiar, resembling tanned sailors with tattoos from Querelle de Brest.
Open from 7:30 a. m. to 2:30 p. m. (there are queues from 1:30 p. m.); Sundays closed…